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First House Mala Tang Iron Plate

小吃快餐 · ⭐ 3.8

100 meters west of the intersection of Panggechang Street and Yingbin Road, north side of the road

Dishes

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  Oil-soaked tofu skin

  Oil tofu skin is a traditional soy product dish made from fresh yellow beans, carefully processed through multiple steps including soaking, grinding, boiling the slurry, and forming a film. The finished product has a golden color, thin texture, smooth and tender taste, and good elasticity. It can be cooked with various seasonings and side dishes, suitable for stir-frying, boiling, or cold mixing, making it an excellent choice among vegetarian dishes.
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  Crispy Fried Chicken Cutlet

  Crispy fried chicken cutlets made from breast meat, marinated and coated with starch or batter, then deep-fried until golden and crunchy. The exterior is crispy while the inside remains tender and elastic.
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  Fried Potato Skewers

  Fried potato skewers are made by cutting potatoes into small pieces or strips, threading them onto bamboo sticks, and deep-frying until crispy. A light seasoning with salt or other spices is often added before frying for enhanced flavor.
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  Crispy Fried Starch Sausage

  Fried网红 starch sausage is a deep-fried snack made from starch sausage, typically composed of pig blood, starch, and seasonings. Sliced and coated in a thin layer of flour or batter, it's fried until golden and crispy. The exterior is crunchy while the inside remains tender, often served with sweet chili or garlic sauce.
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  Sizzling Chicken Gizzards

  Sizzling chicken gizzards are stir-fried quickly on a hot iron plate with onions and green peppers. Seasoned with soy sauce, cooking wine, and garlic for a tender texture and rich aroma.
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  Sizzling Stir-fry

  Iron plate scattering is a dish made with beef, onions, green peppers, and red peppers. The sliced beef and vegetables are quickly stir-fried on a hot iron plate. After marinating the beef, it's cooked together with the vegetables on the heated plate, locking in juices through high heat. Finally, a seasoning sauce is added and mixed well.
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  Sizzling Duck Intestines

  Sizzling duck intestine is a dish featuring fresh duck intestines, quickly stir-fried with garlic, onions, and green peppers on a hot iron plate to maintain a crisp and tender texture.
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  Fresh Beef Tripe Skewers

  Fresh beef tripe skewers made by slicing fresh beef tripe into strips, blanching to remove odor, marinating with seasonings, then grilled or boiled. Crisp texture with rich spice flavor.
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  Spicy Hot Pot

  Spicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.

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