Yaoji No.2 Road Beef Noodles (Xingfu Dao Branch)
小吃面食 · ⭐ 3.5
Shengyu Li, Xingfu Road, Wangchuanchang
Dishes
Cold Dish PlatterA cold dish platter composed of various fresh vegetables, fruits, and cooked foods, including cucumber, carrot, tomato, purple cabbage, and seaweed, paired with a specially prepared seasoning. Each ingredient is carefully selected and cut to preserve its natural flavor, offering a colorful presentation and rich, layered textures.
Spiced Beef SaladBeef salad is a cold dish made primarily with beef, which is boiled or blanched and sliced, then mixed with seasonings such as soy sauce, sesame oil, garlic, green onions, and chili oil. Optional vegetables like cucumber ribbons or carrot strips can be added according to taste.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.
葱拌蹄筋葱拌蹄筋是一道以猪蹄筋为主料，配以葱段制成的凉菜。猪蹄筋经过泡发和焯水处理后，与切好的葱段混合，加入调味料拌匀即可食用。
Yellow Soup RamenYellow soup ramen features hand-pulled noodles in a yellow broth made from chicken, pork bones, and spices. Served with beef or char siu, boiled egg, green onions, and vegetables.