Close

Changshun

小吃快餐 · ⭐ 3.9

Shops 106–107, Guipan Bay, No. 13 Guifeng Road, Yunlu Community, Daliang Subdistrict

Dishes

• 

  Three-Thread Fried Rice

  A Chinese fried rice dish made with rice, carrot threads, ham threads, and green peas, stir-fried together for a flavorful and colorful meal.
• 

  Beef Tenderloin Rice Porridge

  A savory rice porridge made with tender beef tenderloin and rice, slow-cooked to perfection for a rich, smooth texture.
• 

  Intestine

  Offal dish made primarily from pork intestines, cleaned and blanched, then cooked by braising, stewing, or stir-frying. Commonly seasoned with ginger, scallions, garlic, and sometimes fermented bean paste or soy sauce.
• 

  Shrimp Pan-Fried Noodles

  A Chinese home-style dish made with fresh shrimp and noodles, pan-fried until golden and crispy, offering a savory and satisfying flavor.
• 

  Dry-Fried Beef Rice Noodles

  Dry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
• 

  Glacier Eggplant with Stir-Fry Sauce

  Zha Ji Ice Mountain Eggplant is made primarily from fresh eggplants, carefully prepared to achieve a crispy outer skin and a soft, tender interior, paired with a specially crafted sauce that delivers a unique and delicious flavor.
• 

  Spicy Scallop Salad

  Fresh scallops are mixed with sliced cucumber and carrot, dressed in a sauce made from soy sauce, vinegar, sugar, garlic, and chili. Scallops are briefly blanched, chilled, then combined with vegetables and sauce for a refreshing dish.
• 

  Perilla Beef

  Perilla beef is a dish primarily made with fresh beef and perilla leaves. The preparation involves marinating sliced beef and quickly stir-frying it with perilla leaves to preserve the tenderness of the beef and the unique aroma of the perilla.
• 

  Meatball Porridge

  A comforting porridge made with meatballs and rice, known for its savory flavor and smooth texture.
• 

  Homemade Leek Shrimp Pancake

  A savory pancake made with fresh shrimp and leeks, pan-fried until golden. Delicate and flavorful.
• 

  Sichuan Spiced Fried Chicken Wings

  Chicken wings marinated and deep-fried, then seasoned with Sichuan peppercorns and spices for a numbing, aromatic flavor.
• 

  Chicken Rice Porridge with Cordyceps

  A nourishing porridge made with fresh chicken and cordyceps mushrooms, slow-cooked to a rich, savory consistency.

Reviews