Hong Kong & Cantonese Dim Sum · Hong Kong Style Tea Restaurant
粤菜 · ⭐ 3.6
Shop No. 106, Building 10, Xihuan Central Plaza, No. 659 Huangshan Road, Nanqi Subdistrict, Shushan District

Dishes
Beef Tendon Meatball SoupA savory soup made with beef tendon meatballs simmered in broth, offering a chewy texture and rich flavor.
Mung Bean and Water Chestnut SoupA refreshing Chinese soup made with mung beans and water chestnuts, known for its cooling properties and light sweetness.
Lychee Shrimp BallsLychee Shrimp Balls is a dish made primarily with fresh shrimp and lychee fruit. The shrimp are marinated, then quickly stir-fried until cooked through, and then combined with lychee flesh for a final stir-fry. This results in shrimp that are tender and elastic, with the lychee adding a refreshing sweetness. The overall dish is vibrant in color and layered in flavor.