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Niu Yue Burg · Handmade Beef Burger (Qingyang Wanda Store)

小吃快餐 · ⭐ 3.5

Room 112, 3rd Floor, Jin Street, Kunshan Wanda Plaza (above Mocha Tea House, 3rd Floor)

Dishes

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  Cajun Potato Lattice Cut

  Cajun potato lattice cut is a dish primarily made with potatoes, sliced into a lattice pattern and cooked by frying, baking, or roasting to achieve a crispy exterior and soft interior. Cajun seasoning may be added for enhanced flavor.
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  Double Pepper Spicy Beef Burger B

  Double Pepper Spicy Beef Burger B is made with beef and green pepper and red pepper. The beef is marinated and pan-fried, then mixed with fresh peppers for a fresh and spicy flavor.
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  Double Cheese Beef Burger

  Double cheese beef burger with beef patty, two layers of cheese, lettuce, tomato, and onion in a soft bun. The beef patty is pan-seared and the cheese melts perfectly, creating a rich flavor.
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  Curry Chicken Wings

  Curry chicken wings is a dish made primarily from chicken wing parts, seasoned with curry powder and other spices. First, the chicken wings are marinated to absorb flavor, then simmered together with a curry sauce until fully cooked and infused with the rich aroma of curry. Finally, the sauce is reduced and served on a plate.
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  Angus Select Bacon Thick Burger

  Angus Select Bacon Thick Burger features premium Angus beef patty with crispy bacon, fresh lettuce, tomato, and onion, served in a soft bun with special sauce.
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  Signature Classic Beef Burger

  The signature classic beef burger consists of a fresh beef patty, lettuce, tomato, onion, and cheese, sandwiched between two soft hamburger buns. The beef patty is pan-seared to retain its juices, creating a complete flavor when paired with the sauce.
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  Tomato Flavor Meat Sauce Pasta

  Pasta cooked in a rich tomato-based meat sauce with onions, garlic, and herbs.
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  No-Bread Egg Burger

  A popular egg burger made without bread, featuring a fried egg, lettuce, tomato, and special sauce between two toasted egg cakes.
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  American Fries

  American-style thick fries are primarily made from fresh potatoes, cut into a thick shape using a special method, then fried until crispy on the outside and soft on the inside. Finally, they are sprinkled with fine salt or other seasonings.
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  Chips

  Chips are made by cutting potatoes into strips and frying or baking them. The main ingredient is potato, and salt is typically added during preparation.
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  Sichuan Pepper Drumstick

  Peperrind chicken thighs are marinated, then fried or pan-seared until crispy. Stir-fried with Sichuan peppercorns, garlic, and ginger for a numbingly aromatic flavor. Tender and juicy meat.
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  Spicy Finger-Licking Chicken Strips

  Chicken strips marinated, fried to crispy outside and tender inside, then stir-fried with chili and Sichuan pepper. Main ingredients: chicken breast and chili.

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