Chongqing Dian Ya Dai Shi International Hotel · Lan Ting Ya Xu Fusion Cuisine

Name: Chongqing Dian Ya Dai Shi International Hotel · Lan Ting Ya Xu Fusion Cuisine
Rating: 4.2

特色菜 · ⭐ 4.2

Building 7, No. 5, Longhai Avenue

Dishes

Ancient-Style Fruit Crystal Sweet and Sour Pork
A Cantonese-style dish featuring tender pork coated in a crispy batter, served with fresh fruits like pineapple and apple, drizzled in a tangy sweet-and-sour sauce.
Tomato Crystal Pork Soup
A savory soup made with fresh tomatoes and tender pork slices, simmered in clear broth for a bright red color and delicate flavor.
Sour Cabbage and Pickled Chili Potato Slices
A spicy and tangy Sichuan-style dish made with potato slices, sour cabbage, and pickled chili peppers, offering a crisp and flavorful bite.
Black Pepper and King Oyster Mushroom Stir-Fried Tenderloin
Black Pepper and King Oyster Mushroom Stir-Fried Tenderloin is a Chinese stir-fry dish made with black pepper, king oyster mushrooms, and tenderloin. The tenderloin is sliced and stir-fried with king oyster mushrooms, seasoned with black pepper for a fresh and slightly spicy flavor.