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Xiao Hu Ya (Jinkai Central Hundred Branch)

小吃快餐 · ⭐ 3.8

Shop NP-1-9, Ground Floor, Jinkai Shopping Center, Liancheng Road, Economic Development Zone

Dishes

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  Cumin Duck Neck Bones

  Cumin duck neck bones is a dish featuring duck neck bones as the main ingredient, marinated and then pan-fried or grilled with cumin powder, chili powder, and other seasonings for rich aroma and unique flavor.
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  Spicy Braised Lotus Root

  Spicy braised lotus root made with tender slices of lotus root simmered in a fragrant spice blend, offering a mild heat and rich flavor.
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  Slightly Spicy Squid

  Slightly spicy squid made with fresh squid, peppers, and onions, stir-fried quickly for a tender texture and mild heat.
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  Lemon Boneless Chicken Feet

  Boneless chicken feet marinated in lemon juice, garlic, and chili for a tangy, spicy flavor.
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  Bamboo Shoot Strips

  Bamboo shoot threads is a dish made primarily from fresh bamboo shoots, sliced into细丝 after peeling and blanched or stir-fried. It can be stir-fried with garlic, green pepper, and carrot to maintain the crisp tenderness of the bamboo shoots.
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  Sauce-Braised Chicken Wing Tips

  A dish made by stir-frying chicken wing tips with sweet bean sauce and fermented black beans, resulting in a rich, savory flavor.
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  Spicy Boneless Duck Feet

  Spicy boneless duck feet stir-fried with chili and Sichuan pepper, offering a rich, numbingly spicy flavor.
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  Fresh Duck

  A dish made with fresh duck meat, marinated and steamed to achieve tender and flavorful results, often served with ginger and scallions.
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  Duck Wing Flats

  Duck wing tips are the middle part of duck wings, blanched and marinated before being braised, stewed, or grilled. Main ingredient is duck wing tips, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.

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