Chongqing Noodles (Zuoling Street Yuquan Community Store)
小吃面食 · ⭐ 3.1
Shop No. 8-3, Phase III, Zuoling New City, Donghu New Technology Development Zone

Dishes
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
Sour Radish Pig Liver RiceSour radish pig liver rice is made with sour radish and pig liver, which are stir-fried and served over rice. The crisp sour radish combines with the tender pig liver for a rich flavor.
Mapo TofuMapo Tofu is a traditional dish made primarily with tofu, seasoned with minced meat and doubanjiang (fermented broad bean paste). First, cut the tofu into cubes, then stir-fry the minced meat and doubanjiang. Add the tofu cubes and gently stir-fry until well-seasoned, then reduce the sauce to finish.