Feiteng Catering (Xinzhong Road Store)
小吃快餐 · ⭐ 3.7
Southwest corner of the intersection of Xinhua Road and Zhufeng Street

Dishes
Braised Pork Rib and Char Siu Rice in Clay PotA classic Cantonese dish featuring tender pork ribs and savory char siu, slow-cooked with rice in a clay pot to create a fragrant, crispy-bottomed meal.
Braised Pork Rib and Chicken Clay Pot RiceA classic Cantonese dish featuring tender pork ribs and chicken simmered with rice in a clay pot, creating a fragrant, crispy-bottomed meal.
Beef Egg Claypot RiceBeef stewed with egg, served over crispy rice in a clay pot for rich flavor and aroma.
Stir-Fried Rice Noodles with Lean PorkA stir-fried dish made with rice noodles and lean pork, seasoned with soy sauce and vegetables for a savory flavor.
Lean Pork Rice Noodle RollLean meat rice noodle rolls are made by steaming a thin layer of rice batter wrapped around finely chopped lean pork. The batter is poured onto a special steaming tray, spread evenly, then steamed with the meat inside. Once cooked, it's rolled into a cylinder and served with soy sauce or chili oil.
Pork Tenderloin Chicken Kidney and Pork Rib StewA hearty stew made with pork tenderloin, chicken kidney, and pork ribs, slow-cooked to tender perfection.
Wan Fish Bone and Pork Belly Baozi RiceA savory rice dish featuring tender fish bones and pork belly, slow-cooked with fragrant rice to absorb rich flavors.
Premium Eel Baozi RiceA premium dish featuring fresh eel and fragrant rice cooked in a clay pot, delivering rich flavor and tender texture.
Braised Pork Clay Pot RiceA classic Cantonese dish featuring tender braised pork, rice, and vegetables cooked in a clay pot to create a crispy bottom layer.
Soy Sauce Pork Ribs Baozi RiceSoy sauce pork ribs are simmered with rice in a clay pot, creating tender meat and fragrant rice with crispy bottom layer.
Spicy Sour Chicken Kidney Baozi RiceA flavorful rice dish featuring chicken kidneys, stir-fried with chili, vinegar, and spices, then steamed in a clay pot for a rich, savory taste.
Fish and Pork Rice PorridgeA savory rice porridge made with fresh fish fillets and lean pork, simmered until creamy and flavorful.
Chicken, Chicken Kidney, and Preserved Pork Stir-FryA savory stir-fry combining chicken, chicken kidney, and preserved pork, known for its rich flavor and hearty texture.
Egg Rice Noodle RollA Cantonese dim sum dish made by steaming a thin layer of egg and starch mixture into a delicate sheet, often rolled around fillings and served with soy sauce.