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Qia Kou Fan

小吃快餐 · ⭐ 3.7

No. 122 Shidao Road

Dishes

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  Ice Tofu with Small Dumplings

  A refreshing dessert made with silky tofu, small glutinous rice balls, and chilled sweet syrup.
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  New Chinese-style Milk Tea

  A modern take on traditional milk tea, blending premium tea with fresh milk or plant-based alternatives and innovative toppings like pearls or pudding for a rich, balanced flavor.
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  Osmanthus Ice Tofu Pudding

  Guihua Bing Douhua is a cold dessert made from soft tofu, chilled and cut into cubes, served with osmanthus flowers and rock sugar syrup. Tofu is pressed to remove excess water, molded, chilled, then topped with a sweet sauce of osmanthus and rock sugar syrup, finished with a sprinkle of dried osmanthus.
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  油柑茉莉

  油柑茉莉是一道以油柑和茉莉花为主要食材的饮品。油柑洗净后去核，与茉莉花一同用冷水浸泡或煮制，提取其风味，再加入适量糖调味，冷却后饮用。
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  Teriyaki Chicken Rice Bowl

  Teriyaki chicken rice is made with chicken cutlets as the main ingredient, cooked with a specially prepared teriyaki sauce. The chicken cutlets are first pan-fried until golden brown, then coated with a thickened sauce made by simmering soy sauce, sugar, and mirin until it becomes syrupy, allowing the chicken to fully absorb the rich aroma of the sauce.
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  Tomato Spaghetti

  Tomato pasta is a dish made with spaghetti as the main ingredient and tomatoes as the secondary ingredient. The preparation involves boiling the spaghetti, cooking a tomato sauce separately, and then mixing the pasta evenly with the sauce.
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  番茄肉片

  番茄肉片是一道以猪肉片和番茄为主要食材的菜肴。猪肉切片后用调料腌制，与切块的番茄一同炒制，使肉片吸收番茄的酸甜汁液，口感滑嫩，汤汁浓郁。
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  Stewed Meat Sauce Potato Mash

  A Chinese dish combining mashed potatoes with a savory meat sauce, slow-cooked in a clay pot for rich flavor and creamy texture.
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  Braised Chicken Feet in Clay Pot

  Braised chicken feet in a clay pot is a dish featuring chicken feet as the main ingredient. After blanching, the chicken feet are simmered with ginger slices, green onions, and seasonings in a clay pot with water or broth until tender and flavorful. The finished dish has a soft, chewy texture with rich gelatin.
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  Braised Pork Intestines in Clay Pot

  Stewed pork intestines in a clay pot, cleaned and slow-cooked with scallions, ginger, garlic, chili, and other seasonings. The intestines are tender and flavorful, with rich broth often served with bean sprouts, potatoes, or vermicelli.

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