Mizi Lin (Nanchang University Branch)
其他美食 · ⭐ 3.9
No. 1703, Student Street, Qianhu Campus, Nanchang University
Dishes
Ice Cream Black TeaIce Cream Black Tea is an innovative cold beverage based on premium black tea, blended with smooth ice cream. The aroma of black tea intertwines with the creamy richness of ice cream, creating a rich and layered taste experience. The preparation is simple: brew the black tea to perfection, then add适量 of ice cream and stir well before enjoying.
Handmade Taro BallsHandmade taro balls are made from purple sweet potato and tapioca flour, offering a chewy texture. Commonly served in desserts or bubble tea.
Yang Chih TsuYang Chih Gan Lu is a dessert made primarily from mango, coconut milk, grapefruit, and tapioca pearls. The preparation involves blending mango into a puree, mixing it with coconut milk, then adding cooked tapioca pearls and grapefruit pieces. It is served chilled.
Coconut JuiceCoconut juice is a refreshing drink made primarily from fresh coconuts. It is prepared by cracking open the coconut shell, removing the coconut meat, and then extracting the juice using a juicer. The coconut juice retains the natural aroma of the coconut and has a清爽 taste, making it an ideal choice for cooling off in summer.
Mango-Flavored Double-Layer CustardA silky custard dessert made from egg and milk, topped with a refreshing mango sauce for a sweet and tangy flavor.
Cheese Foam StrawberryStrawberry cheese foam is a drink made with fresh strawberries and cheese foam. Wash and slice strawberries, add to a cup with ice, pour in prepared cheese foam, and optionally sweeten with syrup or honey. No cooking required—just mix and chill.
Cheese Foam WatermelonA refreshing dessert made by topping fresh watermelon slices with creamy cheese foam, offering a perfect balance of sweetness and richness.- Peanut Hot Coconut MilkA rich and creamy beverage made from ground peanuts and coconut milk, gently heated to enhance flavor and texture.
Jasmine Green TeaJasmine green tea is made from high-quality green tea leaves, carefully blended with fresh jasmine flowers to create a fragrant infusion. The tea leaves and jasmine flowers are layered alternately, allowing the leaves to absorb the jasmine aroma before being dried. When brewed, the tea produces a clear liquor with a delicate jasmine fragrance.
Blueberry Milk Green TeaA refreshing blend of green tea, blueberry puree, and milk or cream, offering a balanced sweet and fruity flavor with a smooth texture.- Yogurt Fruit Ice CreamA healthy and refreshing dessert made from fresh fruits and yogurt, blended and frozen for a smooth, tangy-sweet treat.