Lao San Iron Pot Stew (Blue Light Park Villa Phase II Branch)
东北菜 · ⭐ 3.9
60 meters east of the north gate, Lan Guang Park Huafu Phase II

Dishes
Special Shandong Stir-Fried ChickenSpecial Shandong stir-fried chicken features chicken with green pepper, red pepper, and onion, stir-fried with scallions, ginger, and garlic, then seasoned and reduced to a rich sauce. Proper heat control ensures tender, flavorful meat.
Stir-fried in Iron PotIron pot stew is a dish primarily made with meats such as pork or chicken, or fish, combined with various vegetables like potatoes, eggplants, and tofu, slow-cooked in an iron pot. The preparation method involves placing the ingredients and seasonings together in the pot, adding适量 water, and slowly stewing for a long time to allow the flavors to fully blend, resulting in a rich and flavorful dish.
Bawang PotA hearty pot dish featuring beef brisket, potatoes, tofu skin, and more, slow-cooked in a rich, savory sauce.