Mountain People Tibetan Lamb (Taihu West Road Store)
火锅 · ⭐ 4.1
Room 127, Building 1, No. 1188 Taihu West Road, Gusu District
Dishes
Stir-Fried Lamb Tripe with GarlicA dish made by stir-frying lamb tripe with garlic, resulting in a savory and aromatic flavor.
Braised Lamb TrottersBraised lamb trotters is a traditional dish primarily made with lamb trotters. First, the trotters are cleaned and simmered until tender, then braised with soy sauce, sugar, and other seasonings to allow the meat to fully absorb the flavors, resulting in a rich red color.
Mutton Clear SoupMutton clear soup is made by stewing mutton with water. Ginger slices and green onions are added to remove fishy smell and enhance aroma, while carrots or white radish may be included to boost freshness. The broth is clear, the meat tender, preserving the original flavor of mutton.
Mutton and Napa Cabbage Noodle SoupA hearty soup made with mutton, napa cabbage, and vermicelli noodles, simmered to perfection for a rich, savory flavor.
Snow Cabbage Stir-fried OffalA traditional Chinese dish made by stir-frying snow cabbage with lamb offal, offering a savory and slightly salty flavor.