Yan Zhenzhen · Grandma's Oven Cake (Global Store)
小吃快餐 · ⭐ 3.7
No. 1700, North Section of Tianfu Avenue, Basement Level 1, Global Shopping Mall
Dishes
Three-Threaded FlatbreadThree丝锅魁 is a flatbread sliced and filled with shredded carrots, wood ear mushrooms, and minced meat, then fried or pan-fried. Main ingredients include flatbread, carrots, wood ear mushrooms, and lean pork. The fillings are stir-fried and stuffed into the bread.
Cold Glass Noodles with FlatbreadLiangfen Guokui is a specialty snack combining sliced凉粉 with Guokui, a baked flatbread. Made from flour and starches like mung bean or pea starch, it features a crispy outer layer and soft interior, creating a delightful contrast of temperatures.
Pork-filled Flatbread SaladA traditional snack made by stuffing stir-fried pork into a baked flatbread, seasoned with scallions, garlic, and chili for a savory flavor.
Beef GuokuiBeef potstickers are flatbread made from flour, filled with tender stewed beef and seasonings like scallions and ginger, then baked or pan-fried.
Ear Slice Pocket CakeA specialty snack made by stuffing a crispy pocket cake with stir-fried pig ear slices and vegetables, offering a savory and spicy flavor.
Crispy Pork Crumbs with Potato DumplingsA traditional Guizhou snack made from mashed potatoes shaped into dumplings, served with crispy pork bits and chili oil for a spicy, satisfying bite.
Crispy Pork Crumbs Spicy Tofu PuddingA Sichuan-style dish featuring silky tofu pudding topped with crispy pork cracklings and spicy seasoning, offering a rich, savory, and numbing flavor experience.
Crispy Pork Sauce Spicy Rice NoodlesA spicy rice noodle dish featuring crispy pork sauce, chili oil, and fermented bean paste, known for its bold flavor and satisfying texture.
Chicken Noodle BaoziA Chinese snack combining shredded chicken, cold noodles, and a crispy flatbread, served with sauce and vegetables for a refreshing bite.
Spicy Cold NoodlesSpicy cold noodles is a dish made primarily with noodles and seasoned with spicy and numbing sauce. The cooked noodles are rinsed with cold water to maintain a smooth texture, then coated with a specially prepared spicy sauce, topped with chopped green onions and crushed peanuts, and mixed well before serving.