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Sun's Spicy Chicken (Xianjia Store)

小吃快餐 · ⭐ 3.6

No. 238, West Section of Pingdu Avenue

Dishes

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  Braised Chicken Feet

  Braised chicken feet dish made with chicken feet simmered in a seasoned broth containing star anise, cinnamon, bay leaves, Sichuan peppercorns, light soy sauce, dark soy sauce, and rock sugar until tender and flavorful.
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  Braised Chicken Wings in Spiced Sauce

  Chicken wings simmered in a rich, spiced sauce for tender, flavorful results.
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  Braised Duck Feet

  A Chinese dish made by slow-cooking duck feet in a seasoned broth until tender and flavorful.
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  Large White Beans

  A traditional Chinese dish made with fresh soybeans, soaked and simmered in seasonings until tender and fragrant.
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  Sun's Spicy Chicken Cubes

  A spicy chicken dish made with tender chicken cubes stir-fried in a blend of Sichuan peppercorns and chili, known for its bold flavor and numbing heat.
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  Spicy and Tasty Chicken Salad

  Spicy and Tasty Chicken Salad is a cold dish made with chicken as the main ingredient, combined with chili and Sichuan pepper. The chicken is boiled and sliced, then mixed with spicy seasoning for a fresh and spicy flavor.
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  Fried Tofu Cubes

  Tofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
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  Chicken Hearts

  Chicken heart dishes are made primarily from fresh chicken hearts, carefully processed and seasoned with appropriate spices, then prepared through cooking methods such as stir-frying, grilling, or boiling. The dish has an appealing color and a tender, elastic texture.
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  Spicy Beef Jerky

  Spicy beef jerky is primarily made from beef shank, processed through marinating, braising, slicing, and then baking or sun-drying. Seasonings such as chili peppers, Sichuan peppercorns, soy sauce, cooking wine, ginger slices, and green onions give the beef jerky its rich spicy and numbing flavor.
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  麻辣鸡

  麻辣鸡是一道以鸡肉为主要食材的菜肴，通常选用鸡腿肉或鸡胸肉，切块后用料酒、姜片等腌制，再经油炸或水煮处理。随后加入辣椒、花椒、豆瓣酱、蒜、姜、葱等调料炒制而成，使鸡肉充分吸收麻辣风味。
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  Spicy Chicken Tips

  A spicy Sichuan dish made with chicken breast or thigh, stir-fried with chili and Sichuan pepper for a numbing, fiery flavor.

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