Good Fortune One Skewer
烧烤 · ⭐ 4.1
Unit E-3-2, Sports Center, No. 29 Chengjiang Middle Road
Dishes
Mushroom and Shrimp DumplingsSteamed shrimp and enoki mushroom is a dish featuring fresh shrimp and enoki mushrooms. Shrimp is minced into paste, mixed with seasoned mushroom slices, and steamed or stir-fried to retain tenderness while the mushrooms absorb the flavorful broth.
Milk-Flavored Beef Brisket FatA rich dish made by slow-cooking beef brisket fat with milk or cream, resulting in a creamy, savory flavor that pairs perfectly with rice.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Angelica Chicken FeetA nourishing dish made with chicken feet simmered in herbal broth, featuring angelica root for a fragrant, savory flavor.
Corn KernelsCorn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
Charcoal-Grilled Fresh PampusFresh pampus grilled slowly over charcoal until golden and crispy on the outside, with tender and juicy flesh. Seasoned simply with salt and a touch of ginger and scallions to enhance natural flavor.
Grilled Fresh EelFresh eel marinated and grilled over charcoal, resulting in a crispy skin and tender, flavorful meat.
Braised Chicken Feet with Tiger SkinHǔpí Fèngzhǎo (Tiger Skin Chicken Feet) is renowned for its unique preparation method and delicious flavor. The chicken feet are first deep-fried until the skin becomes crispy and bubbled, forming a 'tiger skin' texture. They are then marinated with spices and seasonings to absorb rich flavors. During cooking, the chicken feet fully absorb the sauce, becoming tender and succulent, with skin and bones easily separating and the meat remaining juicy and delicate. This dish is not only tasty but also rich in collagen, which nourishes the skin.
Fresh Cut Lamb RibsFresh lamb rib chops are cut into suitable pieces after cleaning, then typically marinated and grilled or stewed to preserve the original flavor of the lamb.
Black Pig Belly PorkBlack pig belly pork is made from high-quality black pork, offering tender meat with a unique aroma. During preparation, the belly pork is sliced thinly and can be stir-fried or grilled with various seasonings and vegetables, resulting in an appealing color and texture.