Ranran Famous Snacks (Zhangjiahuayuan Branch)
小吃快餐 · ⭐ 4.0
No. 64 Zhangjiayuan Street

Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Steamed Rice CakeA traditional Chinese sweet dessert made from glutinous rice flour, steamed to a soft and chewy texture, often filled with red bean paste or sesame.
Iron CakeA traditional Chinese snack made with glutinous rice flour and red bean paste, steamed in a special iron mold to create a soft, sweet treat.
Glutinous Rice CakeGlutinous rice cake is a traditional Chinese snack made from sticky rice, deep-fried until crispy and served sweet, often with sugar or syrup.
Sugar BunA traditional Chinese steamed bun filled with brown sugar and a hint of osmanthus, known for its soft texture and sweet flavor.
Glutinous Rice BallA traditional snack made from glutinous rice filled with sweet or savory ingredients and steamed to a soft, chewy texture.
Peanut MilkPeanut milk is a beverage made primarily from peanuts, prepared by soaking the peanuts, grinding them, and then boiling with water. To make it, first remove the skins from the peanuts and soak them for several hours, then blend them with water in a blender until they form a paste. After filtering out the residue, heat the mixture to boiling. Sugar can be added to taste.
Sauced Pork BunSteamed pork buns are made by using pork as the main ingredient, seasoned with a special sauce to create the filling, then wrapped in fermented dough and steamed. The buns have a soft outer skin and a richly savory filling with tender, juicy meat.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.
Fresh Meat BunFresh meat buns are made with flour dough wrapped around minced pork, then steamed. Key ingredients include pork, flour, scallions, ginger, and seasonings like soy sauce, cooking wine, and sesame oil.