Bangu Mountain Beef Soup (Gaoliying Store)
小吃快餐 · ⭐ 3.5
Gaoliying Market, Gaobai Road
Dishes
Whole Meat Tripe SoupA complete meat tripe soup made with pig stomach, intestines, and lungs, simmered in a broth from pork or chicken bones, seasoned with scallions, ginger, garlic, and spices.
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Signature Beef Rice Noodle SoupSignature beef rice noodle soup features fresh beef and rice noodles, simmered with broth and served with soft noodles. The rich broth is made from牛 bones, spices, and seasonings, topped with green onions and cilantro.
Signature Beef Noodle SoupSignature beef noodle soup, featuring tender beef and smooth noodles, served in a rich beef broth with适量 vegetables and seasonings, carefully prepared to perfection.
Beef-filled flatbread (single order, no free side)Beef-filled flatbread is made by slicing a baked flatbread and stuffing it with tender, slow-cooked beef chunks marinated in soy sauce, spices, and seasonings. The flatbread has a crispy exterior and soft interior, perfectly complementing the rich beef.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Special Beef Tripe Noodle SoupA specialty dish featuring beef tripe and vermicelli, simmered in broth with ginger and scallions, then finished with soft, chewy vermicelli for a rich, savory flavor.
Special Beef Penile Noodle SoupSpecial beef penile soup features beef penises with vermicelli, ginger slices, and green onions, blanched and simmered in broth until tender, then seasoned.
Tofu SkinTofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
Sesame Sauce Flatbread (No Free Gift)Sesame paste flatbread made from flour dough, filled with sesame paste and baked. Crispy crust, rich filling, distinct layers of texture.