Xi Wang (Cai Shi Community Minghu Branch)
小吃快餐 · ⭐ 3.6
Room 102, Unit 5, Building 29
Dishes
Xiwang Pine Flower Century Egg SausageA specialty sausage made from pork, century egg, and seasonings, steamed to form a delicate texture with a unique pine-flower pattern.
肉枣肉枣是将猪肉剁成泥，加入调味料搅拌上劲后，用手捏成枣形，再经过蒸制或煎制而成的菜肴。主要食材为猪瘦肉，辅以葱姜、鸡蛋、淀粉等配料。
Gongxiang Meat SauceA traditional Chinese dish made by stir-frying minced pork with fermented bean paste, garlic, and ginger to create a rich, savory flavor.