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Shang Brew Pub

西餐 · ⭐ 4.6

Unit 101, First Floor, Hall C, No. 3 Blast Furnace, No. 68 Shijingshan Road, Shougang Park

Dishes

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  Caesar Salad

  Caesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
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  Beer-battered fries

  Beer-battered fries are made by cutting potatoes into strips, frying them until golden, then mixing or drizzling with beer and seasonings. Main ingredients are potatoes and beer, with salt and pepper typically added during preparation.
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  Grilled Pork Ribs

  Barbecue pork ribs is a grilled dish primarily made with pork ribs. The ribs are first marinated and then slowly grilled over charcoal until golden and crispy, resulting in tender and juicy meat. Paired with a specially prepared barbecue sauce, it emits an irresistible aroma.
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  Corn Chips

  Tortilla chips are made from cornmeal mixed with water and a small amount of salt, pressed into thin sheets, then baked or fried to create a crispy snack. They are typically round or square and may be seasoned.
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  Sweet Potato Fries

  Sweet potato fries are a snack made by cutting fresh sweet potatoes into strips and frying them. The outer layer is golden and crispy, while the inner sweet potato flesh is tender and sweet, retaining the nutritional value of the sweet potato itself.
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  Crispy Roasted Pork Knuckle

  Crispy roasted pork knuckle features marinated pork knuckle baked until the skin is crispy and the meat tender. Seasoned with soy sauce, cooking wine, and spices for even flavor.
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  Cheese Mini Burger

  Mini cheese burgers made with a small bun, grilled beef patty, and a slice of cheese, topped with lettuce, tomato, and sauce, assembled in a toasted bun.
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  Mini Burger

  Mini burgers are made with a small bun filled with a grilled beef patty, lettuce, tomato slices, and sauce, typically served with fries or salad.
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  Skewered Beef

  Kang Chuan'er is a street food made by grilling marinated meat on iron skewers. Main ingredients include beef, lamb, or chicken, with vegetables like onion and green pepper. The ingredients are cut into pieces, threaded onto skewers, brushed with seasoning, and grilled until fully cooked.
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  Steel Fortress

  Gangbao is a beef dish typically simmered with onions, carrots, and other vegetables. Seasoned with soy sauce, cooking wine, and star anise, it's slow-cooked until the meat becomes tender. Some methods use an oven or pressure cooker for faster preparation.
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  Sausage Platter

  The sausage platter mainly consists of various flavored sausages, commonly made with pork, chicken, or beef, seasoned with salt, pepper, and spices, then stuffed into casings and prepared through curing, smoking, or boiling. The platter typically arranges different types of sausages sliced and arranged for easy serving.

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