Dingzuan Sushi Shop
日料 · ⭐
50 meters north of Nanhuancheng Street
Dishes
Yi Mi Xin Qiao SushiFresh fish slices and premium sushi rice are the main ingredients of Yi Mi Xin Qiao Sushi, wrapped with seaweed. The seasoned rice is layered with fish, cucumber strips, and avocado for a rich, fresh, and refreshing taste.
One Meter Seafood Sashimi RollMade with fresh seafood such as salmon, tuna, and sweet shrimp, combined with sushi rice and wrapped in seaweed. Hand-rolled for a crisp texture, featuring a generous filling of ocean delicacies with a fresh, smooth taste that highlights the natural flavor of the ingredients.
Sweet Shrimp Hand RollA Japanese dish made with fresh sweet shrimp and seasoned rice, wrapped in nori for a delicate, savory bite.
New Year One Meter Salmon Fortune Pouch, Lucky Six Six StyleFresh salmon meat combined with high-quality glutinous rice and traditional fillings, hand-wrapped in special fortune pouches and steamed. Transparent outer layer, rich filling, symbolizing good luck and smooth fortune.
Corn Sushi BoatCorn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
Sesame Seed Roll with Meat FlossA肉松军舰 is a Japanese dish made by shaping rice into a boat form, covering it with seaweed, topping it with seasoned meat floss, and adding ingredients like raw fish or egg skin.
Two Tuna NigiriTwo tuna nigiri made with fresh tuna and seasoned rice. The surface is covered with thin slices of raw tuna, offering a tender, oceanic sweetness. Carefully crafted with balanced rice-to-fish ratio, suitable for raw consumption.
Tuna Sushi RollTuna sushi roll is a sushi dish featuring fresh tuna as the main ingredient, typically rolled with rice and seaweed, wrapped in seaweed, and filled with tuna, cucumber strips, and avocado for a rich flavor.
Flying Fish Roe Sushi BoatFlying fish roe sushi roll is a Japanese dish made with seasoned rice, raw fish or seafood like salmon or tuna, and flying fish roe. The rice is placed on seaweed, topped with fish or seafood, then garnished with roe to form a ship-like shape.
Chicken Fillet Sushi RollChicken fillet sushi roll features grilled chicken strips wrapped in rice and seaweed, with fresh vegetables for a balanced flavor.
Spicy Clam SushiSpicy clam sushi features fresh clams stir-fried with chili and Sichuan pepper, offering a bold, numbingly spicy flavor.