Jiangchuan You · A Rice Shop with Attitude (Century City Branch)
小吃快餐 · ⭐ 3.6
No. 18, 2nd Floor, No. 25, Yizhou Avenue, Chengdu High-Tech Zone China (Sichuan) Pilot Free Trade Zone, Guixi Subdistrict
Dragon Mate tips
这家饭店位于No. 18, 2nd Floor, No. 25, Yizhou Avenue, Chengdu High-Tech Zone China (Sichuan) Pilot Free Trade Zone, Guixi Subdistrict，是小吃快餐风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Mom's Pan-Fried Dumplings、Angelica Chicken Porridge、Special Braised Chicken Thigh。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 18, 2nd Floor, No. 25, Yizhou Avenue, Chengdu High-Tech Zone China (Sichuan) Pilot Free Trade Zone, Guixi Subdistrict
- Popular dishes: Mom's Pan-Fried Dumplings, Angelica Chicken Porridge, Special Braised Chicken Thigh, Century Egg and Pork Porridge, Crispy Green Bean Pancake
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Dishes
Mom's Pan-Fried DumplingsA classic home-style dish made by pan-frying dumplings filled with pork and cabbage until golden and crispy on the bottom.
Angelica Chicken PorridgeA nourishing porridge made with black chicken and angelica root, known for its health benefits and rich flavor.
Special Braised Chicken ThighA tender chicken thigh marinated in a secret blend of spices and slow-cooked in a rich, aromatic broth for deep flavor.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Crispy Green Bean PancakeCrispy green bean pancake made with fresh beans, flour, and spices, pan-fried to golden perfection—popular street food with a savory kick.
Vegetable DumplingsVegetable dumplings are made by wrapping a variety of fresh vegetables (such as cabbage, carrots, mushrooms, and wood ear) in flour dough. The chopped and seasoned vegetables are enclosed in the dough, sealed, and then steamed or pan-fried.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Green Pepper and Pork Roll-upGreen pepper and pork stir-fry wrapped in a flatbread, a traditional Chinese dish featuring marinated pork strips and sliced green peppers stir-fried together and served in a cooked饼皮.
Spicy Radish PickleSpicy radish sticks are made from dried radish, soaked and stir-fried with chili, garlic, and ginger. Seasoned with salt, soy sauce, and a touch of sugar for a flavorful, spicy taste.
Black Rice and Red Bean PorridgeBlack rice and red bean porridge is made by soaking black rice and red beans, then cooking them with water until soft and thick. Black rice is nutritious, red beans help replenish blood, creating a rich, creamy porridge.