Farmhouse Courtyard (Ganjing Zhongdaodao Branch)
农家菜 · ⭐ 3.4
No. 29, East Gate, Lianfa Jiang'an Huijing

Dishes
Stir-Fried Pig EarsStir-fried pig ears is a Chinese dish featuring pig ears as the main ingredient. After blanching, the ears are sliced and stir-fried with green peppers, red peppers, and onions. Garlic, ginger, and seasonings are added for flavor, quickly cooked to retain the crisp tenderness of the pig ears.
Bamboo Mushroom Stir-Fry with PorkA classic Chinese dish featuring fresh bamboo mushrooms and pork, stir-fried quickly for a savory, satisfying meal.
Refreshing Three-Thread SaladA refreshing cold dish made with julienned carrots, cucumber, and wood ear mushrooms, tossed in a tangy dressing for a crisp and appetizing start to the meal.
Signature Braised FishFresh fish is marinated and slowly braised in oil with soy sauce, sugar, ginger, and garlic to create tender, flavorful meat and rich sauce.
Steamed Pork Ribs with Rice FlourSteamed pork ribs with rice flour is a dish made by marinating pork ribs in seasonings, coating them with ground rice flour, and steaming them until tender. The main ingredients include pork ribs, rice, and seasonings such as soy sauce, dark soy sauce, cooking wine, ginger slices, and green onion segments. The preparation involves marinating the ribs first, then mixing them with fried rice flour, and finally steaming until they are soft and tender.
Preserved Pork with Water BambooA traditional Chinese dish made by stir-frying preserved pork with fresh water bamboo shoots, resulting in a savory and aromatic flavor.
Stir-fried Tofu Skin with MeatFried tofu skin stir-fried with pork is a classic Chinese home-style dish. Soak tofu skin, cut into pieces, and marinate pork slices or strips with rice wine and soy sauce. Stir-fry meat first, then add tofu skin, season, and cook until flavorful.
Stir-fried River Shrimp with CeleryA classic Chinese home-style dish featuring fresh river shrimp and celery stir-fried quickly for a crisp, savory flavor.
Stir-fried Eggs with LeeksScallion omelet is a home-style dish made primarily with scallions and eggs. Wash and chop the scallions, and beat the eggs. Heat oil in a pan, first cook the eggs and set aside, then stir-fry the scallions, and finally mix in the eggs and stir well.