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Insta&Yum Sound Color Delicious Western Restaurant

西餐 · ⭐ 4.0

No. 932 Zhijiang Road

Dishes

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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  Angus Prime Ribeye Steak

  Angus Prime Ribeye Steak is made from premium Angus beef, cut from the tenderest part of the cow's back, and cooked to perfection for a juicy, flavorful experience.
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  Appetizer Platter

  A snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
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  Seared Duck Leg with Cilantro and Bean Sprout Roll

  A creative dish featuring seared duck leg wrapped in a roll with cilantro and bean sprouts, offering tender meat and fresh crunch.
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  Australian Angus Tomahawk Steak M3+

  Premium Australian Angus Tomahawk steak M3+, slow-cooked then seared for a tender, juicy texture, served with black pepper or red wine sauce.
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  Rossini Filet Steak

  A premium filet mignon steak served with truffle sauce, black pepper sauce, and topped with parma ham and mushrooms for a rich, savory experience.
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  American Sweet Potato Fries

  American sweet potato fries are made primarily from sweet potatoes, which are peeled and cut into strips, then cooked by baking or frying. The fries have a crispy exterior and tender interior, presenting an appealing golden-yellow appearance.
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  Rosemary Roasted Chicken with Herb Potatoes

  Chicken marinated in rosemary and roasted, served with herb-seasoned potatoes for a fragrant, savory dish.
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  Pan-Seared Teriyaki Salmon

  Pan-seared salmon glazed with a sweet soy-based teriyaki sauce, offering a rich and savory flavor.
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  Truffle and Porcini Risotto

  A rich risotto made with Arborio rice, fresh porcini mushrooms, and black truffle for an aromatic and luxurious dish.

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