Guanlan · Truffle Wagyu Hot Pot (Yizhong Building Store)
火锅 · ⭐ 4.6
Southeast corner of the intersection of Qilihe South Road and Kangping Road
Dishes
M7 Select Pork RibsM7 Select Pork Ribs are made from high-quality pork ribs, with tender meat and a balanced fat-to-meat ratio. They are marinated and then pan-fried or grilled to a crispy exterior and juicy interior.
Mixed Dumpling DelightDumpling double special is a dish made primarily from pork and fish meat. The two types of minced meat are separately mixed with seasoning, then hand-formed into balls and cooked by frying or boiling. The finished dumplings have a crispy exterior and tender interior with rich texture.
Guangxi Water Buffalo TripeGuangxi Water Buffalo Tripe is a dish made from the stomach of water buffalo in Guangxi, which is cleaned, blanched, and seasoned. It has a crisp and tender texture with a fresh and delicious taste, often used in hot pot or stir-frying.
Spicy Pork BellySpicy pork belly is a dish made primarily with pork belly, cooked with various seasonings and spices. The pork belly is usually sliced and mixed with seasonings before being stir-fried or stewed, resulting in a tender texture and rich flavor.
Organic Vegetable PlatterOrganic vegetable platter features fresh organic vegetables like lettuce, cucumber, carrot, tomato, and bell pepper, washed and sliced or diced, served without seasoning to preserve natural flavors.
Sea Urchin Handmade DumplingsSea Urchin Handmade Dumplings are handmade dumplings made with fresh sea urchin and pork or shrimp. The dough is soft and chewy, with a delicious and juicy filling.
Australian M9 Wagyu BellyAustralian M9 Wagyu Belly is selected from high-quality Wagyu beef, with tender and juicy texture and rich marbling. It is cooked by pan-frying or grilling to retain its original flavor and offer a tender taste.
Australian Prime Grain-Fed RibeyeAustralian Prime Grain-Fed Ribeye is made from high-quality Australian beef, carefully selected and grain-fed for tender and juicy meat. It is cooked by grilling or pan-frying to preserve its natural flavor.
Homemade Chaoshan Beef Ball with Handmade Shrimp Paste BallsHomemade Chaoshan beef ball with handmade shrimp paste balls is made from fresh beef and shrimp meat, mixed by hand and shaped into balls, then cooked. It has a tender and elastic texture, making it a specialty of Chaoshan cuisine.
Wild Matsutake Mushroom Imperial SoupWild Matsutake Mushroom Imperial Soup is made with wild matsutake mushrooms, broth, and various mushrooms, resulting in a rich and fragrant flavor.