Sister's Pig Trotter
川菜 · ⭐ 3.8
No. 55, Huayang Avenue Section 2
Dishes
Cold-Mixed EggplantCold-mixed eggplant is a chilled dish made primarily from eggplant. The eggplant is steamed or boiled until tender, then shredded and mixed with garlic, green onions, soy sauce, vinegar, sesame oil, and chili oil.
Fruit CubeA refreshing dessert made with diced fresh fruits, chilled and served with yogurt or honey for a sweet and tangy taste.
Pig Trotter with KelpA Chinese dish featuring pig trotters and kelp, slow-cooked to tender perfection with a savory, umami-rich flavor.
Stone-milled Tofu PuddingA traditional Chinese dish made from soybeans ground by stone mill, resulting in a smooth and delicate tofu pudding. It's often served with scallions, soy sauce, and sesame oil for a light and refreshing taste.
Green Pepper Stir-fried Braised PorkA classic Chinese dish featuring tender braised pork stir-fried with fresh green peppers, delivering a savory and aromatic flavor.