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Kitano Copper Drum Cake (Huaihai Street Store)

小吃快餐 · ⭐ 4.0

No. 21 Huaihai Street

Dishes

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  Kyoto Matcha Kinako Red Bean

  A Japanese-style dessert featuring smooth matcha powder, sweet red bean paste, and soft kinako rice balls, offering a balanced blend of earthy and sweet flavors.
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  Oreo Milk Flavor

  A dessert made from Oreo cookie crumbs and milk, blended into a creamy, sweet treat with rich chocolate and dairy flavors.
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  Chestnut Mont Blanc

  Mont Blanc is a dessert primarily made with chestnuts. Cooked chestnuts are mashed into a puree and mixed with cream and sugar to create the filling, typically served on a biscuit base or macaron shell. The surface is decorated with whipped cream and chestnut puree, forming a layered and elegant presentation.
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  Milk Red Bean

  Milk red bean is made primarily from red beans and milk, slowly cooked until soft and creamy. The dish has a reddish-brown color with rich milk aroma and tender beans that melt in the mouth.
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  Milk Taro Mochi

  A dessert made with creamy taro paste, milk flavor, and chewy mochi for a delightful texture and taste.
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  Red Bean Mochi

  A sweet dessert made of glutinous rice dough wrapped around sweet red bean paste, steamed to a soft and chewy texture.
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  Mango Sticky Rice

  A traditional Thai dessert made with sticky rice cooked in coconut milk and served with fresh mango slices.
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  Strawberry Red Yan Milk

  A sweet dessert made with fresh strawberries and creamy milk, blended to a smooth texture with a rich strawberry aroma and dairy flavor.
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  Red Bean Small Dumplings with Dorayaki

  Red bean small dumplings with dorayaki are soft sweet pancakes filled with sweet red bean paste. Made by cooking red beans, mashing them into paste, adding sugar, wrapping in dough, and steaming.
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  Red Bean Glutinous Rice Balls

  A traditional Chinese dessert made with red bean paste and glutinous rice balls, offering a soft and sweet taste.

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