Tushan Baozi (Donghai Zhangzhou Store)
小吃快餐 · ⭐ 3.7
Shop No. 7, 1st Floor, No. 578, Tushan Road, Tushan Town
Dishes
Large Steamed BunBaozi is a traditional Chinese wheat-based dish made by fermenting flour, rolling it into dough, and then shaping it into a flower-like form. It has distinct layers, a soft texture, and a subtle wheat aroma. It can be served as a staple food or paired with soups or dishes.
Special Sauce Pork Steamed BunA delicate steamed bun filled with seasoned pork and a savory sauce, known for its thin skin and rich broth.
Piggy BunA steamed bun filled with savory pork, known for its soft texture and rich flavor.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Minced Pork with Green BeansA classic home-style dish made with minced pork and green beans, stir-fried together for a savory and satisfying meal.
Vegetable Steamed DumplingsSteamed dumplings filled with a mix of fresh vegetables, wrapped in thin dough and cooked by steaming for a delicate, savory flavor.
Chen Zu NoodlesChen Zu Noodles is a traditional Chinese dish featuring hand-pulled noodles with beef, greens, and a savory sauce.
Steamed Chives DumplingsLeek dumplings made with flour wrappers and a filling of fresh leeks and pork, steamed until cooked through. The filling is wrapped in dough, sealed, and steamed over medium heat.
Fresh Meat BunSteamed pork buns are a classic Chinese pastry made with pork as the main ingredient. The dough is fermented to achieve a soft and fluffy texture, while the filling uses fresh pork seasoned with spices and mixed thoroughly. After steaming, the filling becomes tender and juicy, perfectly blending with the dough to create an irresistible flavor.