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Tajia TA CAFE

咖啡 · ⭐ 4.4

Unit 1, Building 2, Tianjundian Lane, 1st Floor

Dishes

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  One Yunnan Olive

  A dish featuring Yunnan's specialty olive, pickled with garlic, chili, and salt for a crisp, slightly sour taste.
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  Ice Blog Swans

  A creative fusion dish featuring chilled chicken breast and spicy duck blood, served with a special sauce for a refreshing contrast.
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  Chocolate Waffle

  A sweet dessert made with waffles topped with rich chocolate sauce, often served with whipped cream or fruit.
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  Cheesy Nut Toast

  Fresh bread is topped with cream cheese and a mix of nuts, then baked until golden and crispy for a rich, savory treat.
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  Tonic Americano

  The Tonic Americano is an innovative beverage that blends the unique flavors of coffee and tonic water. The preparation is simple: mix freshly brewed hot Americano coffee with tonic water in proportion. The subtle bitterness of the tonic water intertwines with the rich aroma of coffee, creating a refreshing and invigorating taste.
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  Caramel Cinnamon Latte

  Caramel cinnamon latte is a drink made with hot milk and espresso, flavored with caramel sauce and cinnamon powder. Mix espresso with heated milk, drizzle with caramel sauce, sprinkle with cinnamon, and top with foam.
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  Coconut Latte

  Fresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
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  Cranberry Scone

  Cranberry scone is a baked pastry featuring cranberries as the main ingredient. The制作 method involves mixing cranberries with flour, sugar, and other ingredients, shaping them into small pieces, and baking until golden and crispy, offering a rich and layered texture.

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