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Jiahuo Yi Pin (Tongzhou Friendship Hospital Branch)

小吃快餐 · ⭐ 4.3

Building 20, Dongluyuan Area 1, 1st Floor, Unit 106

Dishes

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  Steamed Egg Delight

  One品 Steamed Egg is a traditional dish primarily made with eggs. The preparation is simple: beat the eggs, mix in water and salt, stir well, strain the egg mixture, pour it into a steaming bowl, cover with plastic wrap, and steam until cooked. The finished dish has a delicate, smooth texture and is deliciously tender.
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  Beijing-style Braised Noodles with Green Beans

  Beijing-style flat bean stewed noodles is a traditional Beijing noodle dish, primarily made with flat beans and noodles. The noodles are first cooked, then simmered together with stir-fried flat beans and seasonings until fully flavored.
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  Cold Skin with Pork Sandwich

  Cold skin with pork sandwich is a Shaanxi specialty, mainly consisting of cold skin, pork, and flatbread. Cold skin is made from rice flour, paired with braised pork and seasonings, then wrapped in flatbread.
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  Kung Fu Eight Treasure Porridge

  Gongfu Eight Treasure Porridge is made by slow-cooking glutinous rice, red beans, green beans, peanuts, lotus seeds, red dates, longan, and coix seed with rock sugar to create a rich, thick porridge.
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  Angus Beef Set

  Angus beef套餐主要由优质安格斯牛肉制成，搭配生菜、洋葱、胡萝卜等蔬菜，煎烤或炒制后以酱料调味，包裹在饼皮中或作为主菜上桌。
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  Signature Century Egg and Pork Porridge

  Our signature century egg and pork congee is based on rice, enriched with chopped century eggs and marinated lean pork, slowly simmered until the rice grains are soft and the porridge thick and creamy. The century egg adds a distinctive flavor, while the pork boosts protein content, resulting in a smooth and satisfying texture.
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  Signature Century Egg and Pork Porridge

  A rice porridge made by simmering rice with century eggs and lean meat. The main ingredients include rice, century eggs, and lean meat, supplemented with a small amount of minced ginger and scallions. The rice is first cooked until soft, then chopped century eggs and lean meat are added and simmered together until the porridge thickens and all ingredients are fully cooked.
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  Spicy Chicken Noodles

  Spicy chicken noodle salad made with shredded boiled chicken breast, chilled cooked noodles, and vegetables like cucumber and carrot, tossed in a sauce of soy sauce, vinegar, sesame oil, garlic, and chili oil.

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