Zhonghexuan Restaurant (Jianshe Store)
冀菜 · ⭐ 4.2
No. 73 Jianshe North Avenue

Dishes
Zhonghe Signature ChickenFresh chicken marinated in a secret sauce and slowly stewed to tender perfection, delivering rich flavor and aroma.
Traditional Beef MeatballsTraditional beef meatballs are made from fresh beef mince mixed with scallions, ginger, egg, and starch, then shaped into balls and cooked by boiling or pan-frying for a chewy, aromatic dish.
Traditional Beef PotA hearty dish made with beef and vegetables, slow-cooked to tender perfection in a rich broth.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
甜咸烧饼甜咸烧饼是一种以面粉为主要原料制作的面食,内馅分为甜味和咸味两种。甜馅通常使用红糖、芝麻或豆沙,咸馅则常用葱花、肉末或酱料。面团经发酵后擀平,包入馅料,再放入烤炉中烘烤至表面金黄酥脆。
Secret-Recipe Lamb RibsSecret recipe lamb chops made with fresh lamb ribs, marinated and grilled with special spices. The exterior is golden and crispy, while the meat inside is tender and juicy.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Duck Egg Yolk Stir-Fried Green BeansDuck egg yolk stir-fried green beans is a Chinese home-style dish made primarily with duck egg yolks and green beans. The beans are sliced, blanched, then quickly stir-fried with mashed duck egg yolks, resulting in a rich, savory flavor and crisp texture.
Sesame Sauce Bok ChoyA cold dish made with fresh bok choy tossed in a savory sesame sauce, offering a refreshing and nutty flavor.