Jin Cheng Xiao Yuan Private Kitchen
特色菜 · ⭐ 4.4
No. 333 Yingbin Avenue, Jincheng Haoting Residential Complex
Dishes
Rice Noodles with Fish SlicesRice noodles with fish slices is a Chinese dish made with rice noodles and fresh fish slices, cooked in broth or clear soup, with a light and refreshing taste.
Fruit Lobster MinisA fusion dish featuring tender lobster minis stir-fried with fresh fruits like mango and pineapple in a sweet-sour sauce, offering a refreshing and flavorful experience.
Crispy Rice in Rich SoupA dish featuring rice cooked in rich broth and then fried to a crispy texture, offering a satisfying blend of soft interior and crunchy exterior.
Spicy Mixed FishA dish made by quickly mixing fresh fish with spicy seasonings like chili, garlic, and Sichuan pepper, resulting in a flavorful and aromatic meal.
Private Recipe Black Chicken FeetHand-peeled black chicken feet marinated in secret sauce and slowly stewed for tender, flavorful bites.
Colorful Shrimp BallsColorful Shrimp Balls is a dish made mainly with fresh shrimp, carrots, and green peppers. Shrimp meat is minced and mixed with seasonings to form balls, which are then stir-fried with chopped vegetables. The dish has a tender texture and vibrant colors.
Braised Australian Beef Ribeye with Hot BrothA premium Australian beef ribeye served in a hot broth, delicately cooked to preserve tenderness and rich flavor.
Golden Garlic Filet MignonTender beef tenderloin pieces stir-fried with golden garlic, delivering a rich and savory flavor.
Leek and Almond Stir-fryA refreshing cold dish made with fresh leeks and crispy almonds, seasoned simply for a savory flavor.
Stir-fried Black Tiger Shrimp with Highland Bamboo ShootsA delicately prepared dish featuring tender black tiger shrimp and crisp highland bamboo shoots, stir-fried to perfection with aromatic seasonings.