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Da Zhan Hao Kao Rou · Zaoan Zu Li (怀柔万达店)

烧烤 · ⭐ 4.1

No. 1 Courtyard, Fuqian West Street

Dishes

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  Original Snowflake Beef Ribs

  Original flavor wagyu ribeye is made from premium ribeye cuts, featuring tender meat with uniform fat distribution resembling snowflakes. After blanching to remove odor, it is slowly cooked in clear water or using low-temperature slow cooking methods to preserve the natural essence of the beef.
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  Big Exclamation Mark Pork Belly

  Pork belly cut into chunks, blanched to remove odor, then stewed with scallions, ginger, star anise and other spices until tender and flavorful. The finished dish has a bright red color and is rich without being greasy.
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  Big Exclamation Mark Ice Strawberry

  Big Exclamation Mark Ice Strawberry is a cold beverage dish primarily made with fresh strawberries. After washing and removing the stems, the strawberries are sliced, then marinated with sugar and lemon juice for a while. Next, they are mixed and blended evenly with crushed ice, and finally served in a glass with a sprig of mint as garnish. No other complex ingredients are added during preparation, highlighting the natural sweetness and coolness of the strawberries.
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  Korean Cold Noodles with Bold Flavor

  Big Exclamation Korean Cold Noodles is a chilled noodle dish made with buckwheat or potato starch noodles, served with sliced boiled beef, cucumber strips, egg slices, and pear slices. It is dressed with a chilled meat broth or stock-based sauce. The noodles are cooked and then rinsed under cold water to achieve a smooth, elastic texture, then mixed with the accompaniments and dressing, and served chilled.
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  Signature Fat-Lean Delicacy

  Big Exclamation Special Pork Belly is a dish primarily made with pork belly and lean meat. The pork, cut into pieces with alternating layers of fat and lean, is stewed or braised, then seasoned with soy sauce, sugar, and cooking wine to create tender, flavorful meat with a rich texture.
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  Exclamation Mark Cheese Corn

  A dish made with sweet corn kernels as the main ingredient, combined with cheese, cream, and a small amount of butter. The corn is blanched, mixed with melted cheese, enhanced with cream for smoothness, and finished with butter for aroma, then heated until the cheese melts and develops a slight crispiness.
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  Signature Beef Rib

  Our signature beef dish features premium beef slices, enhanced with a special sauce and fresh vegetables. The beef slices are carefully selected for uniform thickness and tender texture. After marinating in our secret sauce, they are grilled to a slight char on the outside while remaining juicy inside. Paired with seasonal vegetables, it adds layers of texture and ensures a balanced nutritional profile.
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  Almond Mushroom

  King oyster mushroom is a type of fungi ingredient primarily made from fresh king oyster mushrooms. After being washed and sliced or cut into segments, it can be stir-fried, braised, or roasted. Common preparations include stir-frying with vegetables such as green peppers and onions, then seasoning with调味料.
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  Grilled Beef Rice Bowl

  Grilled beef bowl features fresh beef that is grilled to tender and juicy perfection. When mixed with steaming hot rice and a specially crafted sauce, it's thoroughly stirred so that each grain of rice absorbs the rich meat aroma and sauce, creating a uniquely delicious dish.
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  Secret-Recipe Beef Short Ribs

  Secret recipe beef short ribs are made from premium beef short rib meat, marinated with a specially crafted marinade to infuse rich flavor. During cooking, the beef short ribs are quickly grilled over charcoal until the surface is slightly charred and the aroma of the meat fills the air. Served with a specially prepared sauce and side dishes, it delivers a unique and unforgettable taste.
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  Tuna Rice Bowl

  Tuna rice salad is a simple and delicious dish made with fresh tuna as the main ingredient, combined with rice, vegetables, and other components, then mixed together. The tender flavor of the tuna blends perfectly with the fragrant, sticky rice, creating a rich taste and balanced nutrition.
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  Tuna Rice Ball

  Tuna rice balls are made primarily with fresh tuna meat and glutinous rice. The seasoned tuna is mixed evenly with the glutinous rice and hand-formed into balls. The dish offers a rich texture, combining the tenderness of fresh tuna with the sticky sweetness of the glutinous rice.

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