Ma's Lanzhou Beef Noodles (Huaihai Street Branch)

Name: Ma's Lanzhou Beef Noodles (Huaihai Street Branch)
Rating: 3.8

小吃面食 · ⭐ 3.8

Room 101, Commercial Building No. 2, Shishan Xinyuan

Dishes

牛肉原汤
牛肉原汤以新鲜牛肉为主要食材，通过清水慢炖的方式熬制而成。制作时将牛肉切块后放入锅中，加入适量清水、姜片和葱段，用小火长时间炖煮，使牛肉中的营养和风味充分融入汤中，形成清澈或微浊的汤体。
Beef Stir-Fried Noodles
Beef stir-fried noodles is a stir-fried noodle dish primarily made with beef and ramen. Slice or cut the beef into strips or slices, then stir-fry it together with cooked ramen. Add seasonings such as green onions, ginger, and garlic, and adjust to taste with soy sauce, oyster sauce, or other condiments until well flavored.
Green Pepper and Potato Noodles with Rice
Green pepper and potato stir-fry over rice, made by slicing potatoes and green peppers, stir-frying them together with seasonings, then serving on top of steamed rice.