Meng Nu Fried Skewers Snack
小吃快餐 · ⭐ 3.5
No. S113, Building 31, Commercial Street, Huangma Garden Phase II
Dishes
Split-leg EggplantBifurcated eggplant is a dish featuring eggplant sliced lengthwise but not fully separated, resembling 'split legs.' It's steamed, fried, or pan-fried until tender and flavorful, then seasoned with garlic, soy sauce, and chili for rich taste absorption.
Shuanghui Chicken SausageShuanghui chicken sausage is made primarily from chicken, finely processed and seasoned with appropriate spices and seasonings. The sausages are plump and tender in texture, and can be eaten directly or used as a cooking ingredient to enhance the flavor of dishes.
Handmade Sparkling Ice JellyHandmade sparkling ice jelly is made from mung bean or sweet potato starch, boiled and cooled to form transparent jelly, then mixed with brown sugar syrup, fruit pieces, and carbonated water. The process involves boiling the starch paste, letting it cool and set, then cutting into strips or cubes and served with seasonings.
Refreshing Lemon WaterMade with fresh lemon slices, sugar, and water, this drink is chilled and served without heating—ideal for summer refreshment.
Bestselling Crispy Rice CakeCrispy outer layer with soft, chewy interior, made from glutinous rice, steamed, coated with a special sauce, then fried or baked. Rich texture and balanced sweet-salty flavor.
Chicken Skewers with FlavorGrilled chicken skewers marinated in spices and served as a flavorful street food dish.