Li's Health Soup Jianghu Cuisine

Name: Li's Health Soup Jianghu Cuisine
Rating: 3.7

火锅 · ⭐ 3.7

No. 48-6 Zhigang Avenue

Dishes

Young Ginger Stir-Fried Pork Strips
A classic Sichuan dish featuring tender pork strips stir-fried with young ginger, offering a fragrant and spicy flavor.
Pickled Chili Beef Strips
A Sichuan dish made by stir-frying thin slices of beef with pickled chili, garlic, and seasonings, offering a spicy and tangy flavor.
Tomato and Egg Stir-Fry
Scrambled eggs with tomatoes is a home-style dish made primarily from fresh tomatoes and eggs. The preparation is simple: first, beat the eggs and cut the tomatoes into pieces; then heat a pan with oil, pour in the egg mixture and stir-fry until set, then remove and set aside; next, stir-fry the tomatoes until soft, add the cooked eggs, and mix well; finally, season with salt, and sprinkle with chopped green onions before serving for added aroma.
Faba Bean Dish
A traditional dish made from fava beans, often stir-fried with spices like chili and Sichuan pepper, popular in Sichuan cuisine.