Ox Bone Noodle House (Datang New Village Branch)
小吃面食 · ⭐ 3.9
Ground floor, Building 45, Yeqing Garden, west entrance of Datang New Village, Hushu South Road
Dishes
Salad Dressing Grilled Meat Rice BowlGrilled meat and fresh vegetables tossed in salad dressing, served over rice.
Bovine Taurine Functional BeverageA functional beverage primarily made with bovine taurine, often enriched with B vitamins and minerals to enhance energy and reduce fatigue. It has a refreshing taste and is ideal for post-exercise or after-night consumption.
Fresh Bamboo Shoot and Pork DumplingsFresh bamboo shoots and pork filling wrapped in thin dough, steamed to perfection for a delicate and savory bite.
Fresh Bamboo Shoot and Pork DumplingsFresh bamboo shoots and pork filling wrapped in thin dumpling wrappers, boiled to perfection for a delicate, savory taste.
Bamboo Shoot and Pork DumplingsBamboo Shoot and Pork Dumplings are made with fresh pork and tender bamboo shoots, steamed in delicate wrappers for a savory, satisfying bite.
Sheep's Sorrel and Pork DumplingsJi Cai Xian Rou Hun Dun is made with fresh shepherd's purse and pork as the main ingredients. The shepherd's purse is chopped and mixed with minced pork, seasoned and wrapped in dumpling wrappers into a half-moon shape. It is then boiled and served. The preparation emphasizes the harmonization of the filling and the uniform thickness of the dumpling wrappers.
Shrimp and Pork DumplingsShrimp and pork dumplings are a traditional Chinese snack made by wrapping a filling of fresh shrimp and pork in thin dough wrappers. The shrimp and pork are finely chopped, mixed together with seasonings, then stuffed into the dumpling wrappers and boiled before serving.
Shrimp DumplingsShrimp dumplings are dim sum made by wrapping fresh shrimp meat in a transparent skin made from wheat starch and cornstarch, then steamed. The main ingredients include shrimp, wheat starch, cornstarch, and a small amount of seasonings. To prepare, the shrimp is minced and mixed with seasonings until it becomes sticky, then wrapped in the dough and shaped into a half-moon or ingot form before steaming in a bamboo steamer.
Pickled Mustard Greens NoodlesSour pickled mustard greens mixed with noodles, seasoned with scallions and garlic. A refreshing cold noodle dish.
Devil Oil Spicy Grilled Meat Rice BowlSpicy grilled meat seasoned with devil oil, served over steamed rice for a bold and fiery flavor.