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Nuanhua Western Restaurant (Xinbei Branch)

西餐 · ⭐ 3.8

通江中路旺角花园D幢106室

Dishes

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  T-Bone Steak

  T-bone steak is a classic Western dish featuring a T-shaped beef rib as the main ingredient. After careful marination, it is seared at high heat until the surface turns golden and the meat becomes tender. The dish offers an enticing meaty aroma, and with just simple seasonings, you can savor the authentic flavor of beef.
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  Mixed Vegetable Salad

  A mixed vegetable salad is made from various fresh vegetables like lettuce, cucumber, tomato, carrot, and onion. After washing, the vegetables are cut into pieces or slices and mixed with dressing.
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  Pizza

  Pizza is a food that originated in Italy, typically made from dough, tomato sauce, and various cheeses, vegetables, and meats. To prepare it, the dough is rolled into a circle, spread with tomato sauce, topped with cheese and other ingredients, then baked in an oven until golden and crispy.
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  Warm Flower Cheese Baked Mashed Potatoes

  A creamy mashed potato dish baked with melted cheese and topped with a golden crust, offering rich flavor and comforting texture.
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  Warm Flower Superhero Steak

  A premium ribeye steak marinated and grilled to perfection, served with a warm flower sauce for a rich, aromatic experience.
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  Caramel Pudding

  Crème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
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  Classic Bolognese Spaghetti

  Classic meat sauce pasta is a noodle dish made primarily with pasta and meat sauce. The preparation involves boiling the pasta while simultaneously simmering a rich meat sauce made from ground meat, tomatoes, and spices, then mixing the sauce evenly with the pasta.
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  Delicious Platter

  A platter featuring a variety of small dishes such as braised meats, cold salads, pickles, fried snacks, and steamed items, perfect for sharing.
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  Filet Mignon

  Filet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
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  Spanish Paella

  Paella is a traditional Spanish dish made with rice as the main ingredient, combined with various fresh seafood such as shrimp, crab, and shellfish, and cooked with spices and tomatoes. Its distinctive feature is the use of high-quality rice and saffron, which gives the rice an attractive golden-yellow color.
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  Unforgettable Toast Cubes

  A creative snack made by frying cubed bread soaked in egg, served with honey or jam for a sweet and crispy treat.
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  Crispy Squid Rings (Serving)

  Fresh squid rings are marinated, coated in batter, and deep-fried to golden crispness. The exterior is crunchy while the inside remains tender and chewy, delivering a savory, satisfying taste.

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