Laidekuai Spicy Vermicelli (Zijing Plaza Branch)
小吃快餐 · ⭐ 4.2
Shop 16, Unit 1, Building 5, Phase II, Zijing Commercial Plaza, No. 121 Fuhong Road, Longta Subdistrict
Dishes
Pickled Chili Duck Blood Spicy Rice NoodlesA spicy Sichuan-style dish featuring rice noodles, duck blood, and pickled chili, known for its bold, tangy heat.
Fried Pork TenderloinFried pork tenderloin is a dish primarily made with pork tenderloin. The meat is sliced into strips or pieces, marinated with seasonings, then coated in starch or batter before being deep-fried in hot oil until golden and crispy. The finished dish has a crispy exterior and tender, juicy interior with a rich texture.
Fried Chicken TenderA dish made by frying marinated chicken tenderloins, resulting in a crispy exterior and juicy interior.
Crazy Boneless Chicken StripsBoneless chicken strips coated in batter and deep-fried to crispy perfection, served with a secret sauce for a spicy and satisfying bite.
Sweet Potato Skin with PotatoA Sichuan-style dish made with sweet potato skin and potatoes, stir-fried with chili and garlic for a spicy, savory flavor.
Laidekuai Large SausageA Chinese sausage made from pork, seasoned with spices and stuffed into casings, then smoked or boiled for a rich, savory flavor.