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Edo Tea Restaurant

粤菜 · ⭐ 3.6

No. 224 Shuiku Xincun, Cuizhu Subdistrict, Aiguo Road, 2nd Floor (at Xin Cun Main Gate)

Dishes

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  Stir-Fried Rice Noodles with Three Threads

  Three丝炒米粉 is a dish made with rice noodles stir-fried with shredded carrots, ham, and greens. Cook the noodles, then stir-fry with the vegetables and seasonings.
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  Company Sandwich

  A classic Western sandwich made with ham, egg, lettuce, and tomato between two slices of toasted bread, often served with mayonnaise or mustard.
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  Frozen Hong Kong Milk Tea

  Frozen Hong Kong milk tea is a chilled, solidified version of traditional Hong Kong-style milk tea made from black tea, whole milk, and sugar, offering a smooth, creamy texture with rich dairy flavor.
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  Curry Mixed Stir-fry

  A stir-fried dish with mixed vegetables and meat, seasoned with curry powder for a rich, spicy flavor.
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  Stir-Fried Mustard Greens with Ginger Sauce

  Ginger stir-fried mustard greens is a dish made with mustard greens and ginger. Wash and cut the greens, peel and mince or slice the ginger. Heat oil in a pan, sauté ginger first, then quickly stir-fry the greens until just cooked. Simple method that highlights the natural flavors.
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  Stewed Fish Head with Ginger and Scallion

  Fresh fish head stewed with ginger and scallion, seasoned with soy sauce, sugar, and cooking wine for a rich, savory flavor.
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  Steamed Fish Head with Ginger and Scallion

  A dish of fresh fish head steamed with ginger and scallions, resulting in a tender and aromatic flavor that highlights the natural taste of the fish.
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  Hot Lemon Tea

  Hot lemon tea is made with fresh lemon slices, black or green tea, and hot water. Steep the tea leaves in hot water, add lemon slices, and sweeten with honey or sugar to taste. Stir well and enjoy.
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  Tofu

  Tofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.
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  Yuan Yang Fried Rice

  A fusion dish featuring two distinct flavors of fried rice, typically one side with egg yolk and the other with vegetables or shrimp, cooked with rice, eggs, and meat.

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