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Suo Fen Xiao Zhu · Nanchang Rice Noodle (Chenghuang Temple Store)

小吃快餐 · ⭐ 3.8

No. 98 Kaiming Street

Dishes

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  Flavorful Pig Ear Noodle Salad

  Pork ears sliced and mixed with rice noodles or thin noodles, seasoned with garlic, cilantro, chili oil, soy sauce, vinegar, offering a crisp texture and savory-spicy flavor with layered taste.
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  Spaghetti with Meat Sauce

  Meat sauce mixed rice noodles is a dish made primarily with rice noodles and stir-fried meat sauce. Main ingredients include minced pork, rice noodles, scallions, ginger, garlic, and doubanjiang (fermented broad bean paste). First, cook the rice noodles until tender and set aside. Then, heat oil in a pan and stir-fry scallions, ginger, garlic, and minced pork until fragrant, add doubanjiang and other seasonings to create the meat sauce. Finally, mix the sauce evenly with the cooked rice noodles.
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  Meat Sauce Noodle Soup

  A savory noodle soup made with a rich pork-based sauce, served over hot rice noodles.
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  Spicy Sour Chicken Offal Noodles

  Spicy and sour chicken offal mixed with rice noodles is a dish primarily made with chicken offal (such as heart, liver, and gizzard) and rice noodles. After cleaning, the chicken offal is blanched or stir-fried, then mixed with cooked rice noodles and seasoned with chili, vinegar, minced garlic, ginger threads, and other seasonings before serving.
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  Grandma's Mashed Potato Noodle Mix

  Grandmother's Potato Mashed Noodles: Made with fresh potatoes as the main ingredient, carefully cooked and mashed into a smooth paste, then thoroughly mixed with silky rice noodles and seasoned with a specially crafted sauce, creating a unique texture.
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  Shiitake Mushroom and Pork Meatball Soup

  Xianggu Rou Bing Tang is a soup dish primarily made with mushrooms and pork. The preparation involves mincing the pork into fine meat, then simmering it together with mushrooms in the soup until the ingredients are fully blended and the broth becomes rich and flavorful.

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