Niuzhuang Dumpling Shop (Xie Song Road)
东北菜 · ⭐ 3.8
No. 10 Lihua Street, Jiefang Subdistrict (No. 25 Xuesong Road, Gate 5)

Dishes
Dry-Fried Silkworm PupaeDry-fried silkworm pupae is a Chinese dish featuring silkworm pupae as the main ingredient, stir-fried in oil until the surface is slightly crispy, then seasoned with chili, scallion, ginger, and garlic.
Pan-fried Yellow CroakerPan-fried yellow croaker is a dish featuring yellow croaker as the main ingredient. After cleaning, the fish is marinated with salt and cooking wine, then pan-fried until golden brown on both sides, resulting in a crispy skin and tender interior.
Pork Liver Stir-fried with OnionA classic Chinese dish made by stir-frying pork liver with onions, resulting in a savory and tender dish.
Vegetarian Three-Fresh DumplingsVegetarian three-fresh dumplings are made with a flour wrapper and filled with tender leeks, smooth mushrooms, and flavorful eggs. The filling is carefully mixed, wrapped in dough, and pan-fried until golden and crispy, presenting an appealing appearance and a rich, layered texture.
Shredded Pork with Bitter GreensA Chinese cold dish made with shredded pork and bitter greens, seasoned with garlic and sesame oil for a fresh, savory taste.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Spicy Beef TendonSpicy beef tendon is a dish primarily made with beef tendons. After blanching, the beef tendons are stewed or stir-fried with chili peppers, Sichuan peppercorns, and other seasonings to absorb flavor and achieve a chewy texture.
Cucumber and Jellyfish SaladA refreshing cold dish made by mixing shredded cucumber with jellyfish, seasoned with garlic, vinegar, soy sauce, and sesame oil for a crisp, tangy flavor.
黄瓜金针菇黄瓜金针菇是一道以黄瓜和金针菇为主要食材的凉拌菜。黄瓜切片或拍碎,金针菇焯水后沥干,两者混合后加入调味料拌匀即可。制作简单,口感清爽。