Jin Baisheng Restaurant
东北菜 · ⭐ 3.6
No. 612-2, Jichang Road

Dishes
Cold-Mixed Bamboo Shoot StripsCold shredded bamboo shoots is a refreshing cold dish made primarily from fresh bamboo shoots, sliced into细丝 and mixed with seasonings such as vinegar, soy sauce, and minced garlic. After a simple toss, the tender texture of the bamboo shoots blends harmoniously with the seasonings, preserving the original fragrance of the bamboo shoots while adding rich layers of flavor.
Abundant HarvestDa Feng Shou is a stir-fried dish primarily made with a variety of vegetables, commonly including carrots, green peppers, corn kernels, string beans, and mushrooms. The ingredients are cut into pieces and stir-fried together with appropriate seasonings.
Cumin Fresh MushroomsA Chinese dish made with fresh mushrooms stir-fried with cumin and seasonings, offering a fragrant and savory flavor.
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
Chicken with Mushrooms and Vermicelli StewChicken stewed with mushrooms and vermicelli is a dish featuring chicken, dried mushrooms, and vermicelli. Chicken pieces are simmered with rehydrated mushrooms, water, and seasonings until tender, then vermicelli is added to cook until soft, blending the flavors.
MaoxuewangMaoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
Garlic Stir-Fried Rapeseed GreensWash and cut the oilseed rape, mince garlic. Heat oil in a pan, stir-fry garlic until fragrant, add oilseed rape and stir-fry quickly until just cooked. Season with salt and chicken essence.
Spicy Stir-fried Heart IntestinesA spicy stir-fry dish made with pig's heart tubes, seasoned with chili, garlic, and ginger for a bold, flavorful bite.
Crispy Yellow VegetableCrispy yellow vegetable dish made with daylilies, mixed with minced pork, scallions, ginger, and other seasonings, then coated in starch and deep-fried until golden and crispy. The dish is crunchy on the outside and tender inside.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.