Zhanjiang Yulong Skewers (Lianxing Building Branch)
烧烤 · ⭐ 3.5
Shop 117, Lianxing Commercial Building, Yude Road, Luo Zu Community
Dishes
Thousand Nights TofuQianye Tofu is a dish featuring soft tofu as the main ingredient. The tofu is cut into cubes, pan-fried until slightly golden, then simmered with seasonings like soy sauce, sugar, and葱姜蒜 to absorb the flavorful broth. Some recipes add minced meat or vegetables for enhanced taste.
Green BeansGreen beans are a common vegetable dish, primarily made with fresh green beans. To prepare, wash and cut the green beans into segments, then cook them thoroughly using methods such as stir-frying, boiling, or stewing. During cooking, you can add minced garlic and ginger slices for flavor while preserving their natural taste.
Baby Bok Choy SkewersBaby bok choy skewers are made by cutting fresh baby bok choy into segments, threading them onto bamboo skewers, and then blanching or grilling them before drizzling with a seasoned sauce or sprinkling with seasonings. The main ingredient is baby bok choy, with a small amount of seasoning used as accompaniment.
小生蚝小生蚝为新鲜生蚝经过清洗后直接烹制而成，通常以清蒸、水煮或炭烤方式处理，保留其原汁原味。主要食材为生蚝，可搭配蒜蓉、黄油、酱油等调味料。
Pork Rib and Green Pepper SkewersPork ribs and green peppers are alternately threaded onto skewers, marinated, then grilled or pan-fried for a savory, slightly charred flavor.
Stir-Fried SnailsStir-fried snails is a Chinese dish featuring snails as the main ingredient, quickly stir-fried with chili, ginger, garlic, and green onions to enhance flavor. Proper heat control ensures tender, flavorful snail meat.
Trendy Pork BellyPork belly slices marinated with soy sauce, cooking wine, and sugar, then pan-fried or grilled until slightly charred and tender. Serve wrapped in lettuce with garlic and chili, or stir-fry with scallions, ginger, and garlic, finishing with a sauce.
Spicy Chicken HeartsA popular dish made by stir-frying chicken hearts with chili, Sichuan pepper, garlic, and ginger for a spicy and aromatic flavor.
Garlic Fried Sea Cucumber RingsA dish made with sea cucumber rings stir-fried with garlic, offering a savory and aromatic flavor.
Garlic EggplantStir-fried eggplant with garlic is a home-style dish made primarily from eggplant, combined with garlic and seasonings. The eggplant is sliced into strips, mixed with minced garlic, and stir-fried at high heat to achieve a soft, rich, and aromatic texture.