Cangshu Mutton (Manhattan Store)
江浙菜 · ⭐ 3.5
Room 112, Building 17, Manhattan Plaza, Yangchenghu Avenue

Dishes
Stir-fried Lamb Heart with GarlicA dish made by stir-frying lamb heart with garlic, resulting in a savory and aromatic flavor.
Stir-Fried Lamb Tripe with GarlicA dish made by stir-frying lamb tripe with garlic, resulting in a savory and aromatic flavor.
Garlic Lamb StripsA Chinese dish featuring tender lamb strips stir-fried with garlic, offering a savory and aromatic flavor.
Steamed and Sliced Lamb LiverA cold dish made by boiling lamb liver and slicing it thinly, known for its tender texture and natural flavor.
Mutton and Offal SoupA hearty soup made with mutton and offal, slowly simmered to create a rich, savory broth.
Sheep Stomach NoodlesA traditional Chinese dish made with sheep stomach and noodles, simmered in broth for rich flavor.
Green Pepper Stir-fried Lamb HeartA stir-fry dish made with lamb heart and green peppers, seasoned with salt, soy sauce, and a touch of cooking wine for aroma.