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Manner Coffee (Lefu Si Branch)

咖啡 · ⭐ 3.8

Shop No. 01B, Level B1, Beijing Raffles Centre, No. 1 Dongzhimen Nan Street

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Whole Wheat Chestnut Bread

  Whole wheat chestnut bread is made primarily from whole wheat flour, combined with peeled chestnut pieces, sugar, yeast, water, and butter. The dough is fermented, shaped, and baked until golden brown on the outside and soft inside. Chestnut pieces provide a natural sweetness and nutty aroma, while whole wheat flour offers a coarse grain texture.
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  Pumpkin Cheese Buns

  Pumpkin cheese buns are made primarily from pumpkin puree and flour, fermented with yeast, kneaded into dough, filled with cheese, and baked. The finished product has a soft outer crust and a rich, creamy filling.
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  Plain Croissant

  A plain croissant is a Western baked pastry made from high-gluten flour, butter, water, salt, and yeast. The dough undergoes multiple folds and rollings to create a layered structure. After baking, it has a crispy outer crust and distinct inner layers. The production process uses a slow fermentation at low temperature, resulting in a rich aroma and soft texture.
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  Coffee Buddy

  Coffee Boy is a beverage primarily made from coffee beans, processed through grinding, brewing, or roasting. It is typically paired with milk, sugar, or other flavorings to create a unique taste. Preparation methods include using coffee machines, pour-over brewers, or French presses to extract the coffee liquid, then adjusting the concentration and flavor according to personal preference.
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  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
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  Almond Croissant

  Almond croissant is a Western pastry made from puff pastry dough enriched with almond pieces and sugar. The dough is folded and rolled multiple times before being baked to a golden, crispy finish. It is often dusted with powdered sugar or topped with sliced almonds, and the interior contains a layer of almond cream or a mixture of almond pieces.
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  Osmanthus Flavored Latte

  Guìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
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  Australian White Coffee

  Australian white coffee is a beverage made by slowly extracting cold water from specially roasted coffee beans, then mixing in condensed milk and light cream to create a rich and smooth texture. Main ingredients include coffee powder, condensed milk, light cream, and ice cubes.
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  Basil Sea Salt Roll

  Basil sea salt rolls are made by wrapping a thin dough around a filling of fresh basil leaves, sea salt, and olive oil, then baked or pan-fried. Main ingredients include flour, basil leaves, sea salt, and olive oil.

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