Yong He Family Fast Food (Beishi Branch)
小吃快餐 · ⭐ 3.6
No. 11 Beishi 1st Street (Door 5)
Dishes
Millet and Pumpkin PorridgeXiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
Hand-Mixed SaladA refreshing cold dish made by hand-mixing fresh vegetables with seasonings, featuring crisp textures and savory flavors.
Modern Coke ChickenA creative dish featuring chicken breast slow-cooked in cola with onions and bell peppers, resulting in a sweet and savory flavor.
Alum-free fried dough sticksA non-alum oil stick is a traditional Chinese fried dough snack made using a配方 without alum. The main ingredients include flour, water, salt, and alkali. It is prepared by kneading the dough, letting it rest, stretching it, and then frying it in hot oil. The finished product is golden yellow and has a soft, elastic texture.
猪肉玉米馄饨猪肉玉米馄饨是以猪肉和玉米为主要食材制成的馄饨。猪肉剁成馅，加入调味料拌匀，玉米粒作为辅料增加甜味和口感。将馅料包入馄饨皮中，煮熟后食用。
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Braised Pork and Tofu RiceA Chinese home-style dish featuring braised pork and soft tofu served over rice, with a rich, savory flavor.
Pork and Eggplant RiceA home-style dish featuring pork chunks and eggplant stir-fried and served over rice, offering a savory and satisfying meal.
Bone Broth Tofu BrainA traditional Chinese dish made with bone broth and soft tofu, known for its smooth texture and rich flavor.