Zhuge Legend General Fish Grill (Licang Store)
川菜 · ⭐ 3.7
No. 58-2, Hushan Road
Dishes
Three-color Button MushroomA vegetarian dish featuring white, yellow, and brown button mushrooms stir-fried with bell peppers, offering a fresh and colorful presentation.
Grilled Bullfrog SkewersSkewered bullfrog is a dish made by marinating bullfrogs, threading them onto bamboo skewers, and grilling over charcoal or in a烤炉. The meat is tender and typically seasoned with chili, cumin, and garlic, creating a rich aroma during grilling.
Sliced Frog in Hot PotA dish featuring fresh frog legs cooked quickly in a hot pot with vegetables and tofu, known for its tender texture and spicy flavor.
Roasted LambRoast lamb is a dish primarily made with lamb as the main ingredient. To prepare it, first cut the lamb into bite-sized pieces and marinate it to infuse flavor. Then, roast the meat over charcoal or in an oven until the surface turns golden and the meat becomes tender. Finally, season to taste with spices such as cumin powder or chili powder for added aroma.
Grilled Beef TendonsGrilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Roasted CauliflowerRoasted cauliflower is a simple and delicious dish made with fresh cauliflower. After washing, it is seasoned with olive oil, salt, and black pepper, then roasted until the surface is slightly charred and the inside is tender and soft.
Grilled PineappleGrilled pineapple is a unique dish made with fresh pineapple as the main ingredient. After being sliced, the pineapple is placed on a grill and roasted over flame until the surface is slightly charred and the flesh becomes warm and soft, releasing a rich fruit aroma.
Crispy Roasted Chicken GizzardA dish made by marinating chicken gizzards and roasting them until crispy, offering a satisfying crunch and tender bite.
Konjac BallsKonjac pearls are a thread-like ingredient made from konjac powder, resembling fine vermicelli in appearance and appearing semi-transparent. Through a unique production process, konjac pearls achieve elasticity and a smooth, refreshing texture. They are commonly stir-fried, simmered in soup, or mixed cold with vegetables or meat, making them an excellent choice for healthy eating.