A Zhe Roast Pork Leg Rice (Xinjian Avenue Branch)

Name: A Zhe Roast Pork Leg Rice (Xinjian Avenue Branch)
Rating: 3.4

粤菜 · ⭐ 3.4

No. 2, Lane 71, Lixin Road, Changling Town, Xinjian District

Dishes

Cantonese Boiled Chicken Rice
Cantonese boiled chicken rice features a whole chicken poached and chilled to retain tenderness. The skin is crisp, the meat tender, served with rice. Typically sliced and arranged on a plate, drizzled with ginger-scallion oil or soy sauce, accompanied by chicken oil rice or plain white rice.
Chao-Shan Meat Roll Rice
Chao-Shan meat rolls are made by rolling pork tenderloin slices around shrimp and mushroom fillings, steamed, sliced, and served with rice. The meat is marinated, rolled with filling, secured with bamboo skewers, steamed, then sliced off the skewers and plated with rice.
Honey-glazed BBQ Pork Rice
Honey-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.