Close

Fuju Seafood Beef Hot Pot (Huangnibang Store)

火锅 · ⭐ 4.3

No. 69 Zifu Road, Longta Subdistrict (Adjacent to Han Ting Hotel)

Dishes

• 

  Special Extra Beef Supreme

  A dish featuring premium beef slices stir-fried with vegetables and a secret sauce, known for its tender texture and rich aroma.
• 

  Salmon

  Salmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
• 

  Sea Scallop

  Sea scallop is a seafood dish that primarily uses fresh sea scallops as the main ingredient. The preparation typically involves cleaning the scallops thoroughly and combining them with seasonings such as soy sauce, mustard, or other preferred sauces. It can be simply cooked or eaten raw to preserve its delicious flavor.
• 

  Prawn

  基围虾 is a dish made primarily with fresh基围虾. The preparation typically involves cleaning the shrimp, then stir-frying or steaming them with seasonings such as garlic and ginger to preserve their fresh and delicious taste.
• 

  Beef Tenderloin with Fat

  Beef tenderloin is a dish made primarily from beef tenderloin, typically sliced and stir-fried or涮煮 with vegetables or seasonings. Commonly marinated with soy sauce, cooking wine, and starch to enhance tenderness, it pairs well with onions, bell peppers, and garlic slices.
• 

  Shrimp Pancake

  Shrimp pancake is a dish made primarily with shrimp, combined with flour and eggs. The shrimp is chopped and mixed with seasonings, then formed into a pancake and fried until crispy.
• 

  Beef Sandwich

  A traditional Chinese snack featuring grilled or pan-fried beef slices served in a flatbread with scallions and sauce.
• 

  Steamed Abalone with Vermicelli

  A dish featuring fresh abalone and soaked vermicelli steamed together, offering a delicate and savory taste.
• 

  Cheese-Baked Scallops

  Fresh scallops baked with melted cheese, creating a rich and savory dish with tender texture and creamy flavor.
• 

  Cheese Roasted King Crab Legs

  Fresh king crab legs are baked with melted cheese, creating a rich and savory dish with tender, succulent meat.
• 

  Cheese-Baked Boston Lobster

  Fresh Boston lobster is baked with a rich cheese sauce until the cheese melts and turns golden, creating a savory dish with tender meat and creamy flavor.
• 

  Baked Scallops with Cheese

  Cheese-baked scallops made with fresh scallops, cream, cheese, and garlic, baked until the cheese melts and turns golden.

Reviews